Safely Washing Produce
Please watch this informative video about how to safely wash your produce. The Safest Way to Wash …
El inglés es el idioma de control de esta página. En la medida en que haya algún conflicto entre la traducción al inglés y la traducción, el inglés prevalece.
Al hacer clic en el enlace de traducción se activa un servicio de traducción gratuito para convertir la página al español. Al igual que con cualquier traducción por Internet, la conversión no es sensible al contexto y puede que no traduzca el texto en su significado original. NC State Extension no garantiza la exactitud del texto traducido. Por favor, tenga en cuenta que algunas aplicaciones y/o servicios pueden no funcionar como se espera cuando se traducen.
Inglês é o idioma de controle desta página. Na medida que haja algum conflito entre o texto original em Inglês e a tradução, o Inglês prevalece.
Ao clicar no link de tradução, um serviço gratuito de tradução será ativado para converter a página para o Português. Como em qualquer tradução pela internet, a conversão não é sensivel ao contexto e pode não ocorrer a tradução para o significado orginal. O serviço de Extensão da Carolina do Norte (NC State Extension) não garante a exatidão do texto traduzido. Por favor, observe que algumas funções ou serviços podem não funcionar como esperado após a tradução.
English is the controlling language of this page. To the extent there is any conflict between the English text and the translation, English controls.
Clicking on the translation link activates a free translation service to convert the page to Spanish. As with any Internet translation, the conversion is not context-sensitive and may not translate the text to its original meaning. NC State Extension does not guarantee the accuracy of the translated text. Please note that some applications and/or services may not function as expected when translated.
Collapse ▲Please watch this informative video about how to safely wash your produce. The Safest Way to Wash …
Food and food packaging are not considered significant ways of spreading the virus that causes COVID-19. Many people have …
Important steps to consider while you are grocery store to keep you, your family, grocery store employees and other food …
There are many questions surround grocery shopping and handling food during the COVID-19 pandemic. There is no data currently that …
Enjoy the Flavor, Color, and Texture That Flowers Can Bring to Food. “Choosing and Using Edible Flowers” by Cyndi …
As winter storms approach North Carolina, there are steps you can take to prepare for food safety when the …
Take a look at the new North Carolina Blueberry Council Website for consumers. Great information on freezing, storing, and cooking with …
NC State Extension poultry faculty have released a new publication covering Hazard Analysis and Critical Control Point (HACCP) planning …
As Hurricane Dorian approaches North Carolina, there are steps you can take to prepare for food safety when the …
There will be a Poultry Processing Demonstration from the N.C. Cooperative Extension of Lenoir County in mid-May. Please see the …
Learn about poultry processing from NC State Extension experts and partners. View the full program. Location 1950 East River Rd., Louisburg, NC …
People who study foodborne illness don’t get foodborne illness. Right? I thought that because I knew so much about preventing foodborne …
Nothing says “I care about you” like giving a thermometer for a holiday gift. No, seriously. A few years ago, after …
One characteristic of American culture that I never thought about much until working in food safety is how we …
A few years ago, after I started working in food safety, I had this brilliant idea to get my …
Hurricane Michael made landfall earlier today in Florida and is quickly speeding along a track with takes it directly …
Hurricane Florence is headed our way, so take time to make sure your food and beverages will be safe …
The Prestage Department of Poultry Science will host its 3rd HACCP Roundtable meeting on October 17, 2018. The goal of …
The USDA Animal and Plant Health Inspection Service (APHIS) recently announced that 4 more cases of virulent Newcastle disease …
This factsheet addresses the question of whether or not it is possible to salvage crops …
This factsheet provides guidance on how to ensure foods are safe when preparing large amounts …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
This publication provides information and success stories related to food banks, food pantries, food donation …
This publication provides practical tips on how to promote health eating by incorporating fresh, local …
In preparation for an emergency, keep the following food items that do not need refrigeration …
This publication covers a variety of foods that can be prepared even if there is …
This booklet provides an overview of production costs and marketing strategies that growers should consider …