
March Is Living Well Month
The National Extension Association of Family and Consumer Sciences declares March Living Well month. During this month Family and …
The Extension office is open 8 AM to 5 PM with limited staff. If no one is in the office call Mark Seitz at 910-604-4287 if you need help.
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
The National Extension Association of Family and Consumer Sciences declares March Living Well month. During this month Family and …
Written by Dr. Lindsey Haynes-Maslow and Catherine Hill “Make every bite count” is the theme of the newly released 2020-2025 …
As if Asian giant hornets weren’t enough, this year also saw media attention on a lesser-known, but bizarre, group …
Lee County’s local food landscape is growing. Agents across program areas in the County Extension Office provide support and …
As the COVID-19 pandemic has forced people to stay indoors, many have turned to tending to plants as a …
Do you like word search games? Own a septic system? Have wet areas on your property? Curious about wind …
Many families look forward to gathering for traditional holiday celebrations every year. This year, however, requires extra caution. COVID-19 …
Per- and polyfluoroalkyl substances (PFAS) are a specific group or category of man-made chemicals that includes PFOA, PFOS, GenX, …
One of my favorite childhood movies was Heidi. There are many versions but I’ve only seen the one made …
I hold cloudy memories of the 1970s. I remember that decade being aesthetically challenged, but what I most clearly …
The Local Food Preparation Workgroup of the Local Food Program Team has created a variety of local-food-focused recipe cards …
If you haven’t received your Economic Impact Payment (EIP) yet, perhaps you should be on the lookout for a …
REGISTER FOR THE CAMP OUT! Registration closes on June 12. Click to view the schedule and session descriptions Registration closes on June …
Storing food properly can help you maintain the safety, freshness, and quality for your food overtime. Proper food storage …
CDC, FDA, and USDA are not aware of any reports at this time that suggest COVID-19 can be transmitted …
Interested in fermentology? Join the experts for a series of short talks about the culture, history, and science behind …
Recent CDC guidance recommends wearing cloth face coverings when in public. These face coverings are NOT N-95 respirators or …
During this pandemic, many have found themselves spending a significant amount of time at home cooking. The CDC has specific …
Join Dr. Megan Doblin-MacNab for Balancing Life: Marital Relationships While Social-Distancing, Wednesday, April 8, 2020, at 10 a.m. Register online Staying …
Join Dr. Kim Allen, Extension Specialist with NC State Extension this Friday, April 10, 2020, at 10 a.m. for Balancing …
A Farmers’ Market Tour is a great way to introduce your program participants to an …
This publication summarizes the findings of a research project aimed at understanding urban audiences, identifying …
This guide lists the problems that can arise in making sweet gherkin pickles and describes …
This factsheet describes how to safely thaw frozen foods.
Do you have sweetpotatoes that have been gleaned that you plan on using or donating? …
Gardens bring communities together. Not only are community gardens a good way to get more …
As public parks and recreation facilities are increasingly positioned as health resources, greater demands for …
Right at your doorstep may be many of the answers to the social, educational, and …