This is the time to get serious about planting a spring vegetable garden. Vegetables that produce during the spring months are known as cool season crops, meaning they can tolerate some frost but do not like hot weather and should be planted outside now to harvest before the heat of summer. Vegetables that can be planted in February include broccoli, garden peas, carrots, cabbage, and potatoes.
TIPS FOR A GREAT SPRING GARDEN
All vegetables need sun and good drainage. Be sure to develop you garden in a spot that gets sun at least three fourths of the day. If your soil is soggy or has lots of clay, make raised beds out of lumber or concrete blocks to provide better drainage. Make the beds at least eight inches high and fill with a mixture of compost and soil.
In sandy soils, mix a 3”-4” layer of compost into the soil as deep as possible to improve water and nutrient retention. Additional fertilizer will also be needed. Slow release fertilizers are best in sandy soils because they release nutrients over an extended time. Slow release fertilizers include time release synthetic fertilizers such as Osmocote and organic fertilizers like Plant Tone.
WHAT TO PLANT
Some vegetables are typically planted in the garden as seed, while others do better when set out as young plants. Cool season vegetables that do best when seeded directly into the garden include roots crops like radish, beets, turnips, kohlrabi and carrots. Sow these crops from mid February through mid March in deep, loose soils. Root crops grow poorly in hard, compacted soil. When choosing carrot varieties, keep in mind that shorter carrots are easier and quicker to grow than long varieties. Radish mature so quickly new sowings can be made every two weeks to provide a continuous supply.
Other cool season crops that should be seeded directly into the garden include garden peas and their relatives, snow peas and sugar snap peas. These legumes love cool weather and can be sown outdoors as early as mid January. Be sure to plant by early March at the latest. All pea plants produce vines that grow three to six feet tall and need a trellis for support. Twiggy branches cut from deciduous trees and stuck into the rows work well, though pea fencing is also available from some garden centers.